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Nutshell Fermentation Feed Low Cost Nutritional High
Peanut shells, rice husks, sunflower seed hulls, and wheat husks are abundant agricultural by-products that many farmers burn or discard as waste. Some attempt to use them as animal feed, but without proper fermentation, the results are often unsatisfactory. These materials are rich in fiber and lignin, a complex organic polymer that is chemically stable and tightly bound with cellulose in plant cell walls through ester bonds. This makes it difficult for livestock to digest and can also hinder the activity of beneficial gut microbes, reducing the overall nutritional value of the feed.
Fermentation is essential to break down these tough components and make the feed more digestible and nutritious. Using specialized microbial fermentation agents, such as Goldbaby Type II, can significantly improve the quality of peanut shells and other agricultural residues when used as feed. The process involves first grinding the raw materials into fine particles, then mixing them with about 20-30% rice bran or corn flour to enhance microbial activity. With the help of the functional microorganisms in the Goldbaby Type II agent, the mixture is fermented for three days, allowing the breakdown of lignin and cellulose, and converting some of the material into bacterial protein. The result is a sweet-smelling, nutrient-rich biological feed that is both cost-effective and highly beneficial for livestock.