Ten ways to save pigs

1. Select piglets should choose to eat more, grow faster, thick and short tail pigs, can save more than 20% of feed.
2. The increase in the daily weight gain of the hybrid pig-breeding crossbred pigs can be increased by 30%, 40% of the feed can be saved, and the incidence can be reduced by 60% to 80%.
3. In time for the male and female pigs to castrate in time after feeding, they can shorten the feeding and fattening period of about 20 days, and save 15% of the feed.
4. The implementation of intensive conservation and free-range farming for conservation purposes can save 8% to 10%.
5. Feeding ingredients: Fine, coarse and green feeds are fed on a proportional basis in stages - 50 to 60 kg before, with high-energy, high-protein concentrates, with the necessary feed additives, in the range of 50 to 60 kg. Slaughter. Appropriately reduce the energy and protein levels in concentrates, reduce concentrate input, and increase green roughage. As a result, 3 kg of fine material can be saved for every 1 kg of weight added.
6. Raw thick-feeding feeds should be changed to mature feeds, and thinning feeds should be changed to thick-feeding feeds. Each kg of weight gain can save 0.6 kg of refined feed.
7. Winter warm summer shade Winter cold when using padding and other methods to increase temperature, reduce the pig's energy consumption; summer should be shaded in the pighouse shade, summer cooling, each weight increase of 1 kg can save 0.6 kg of refined material .
8. Timely epidemic prevention "Three-needle" prevention and treatment of swine fever, swine erysipelas, and swine plague injection at one time, and less pig disease, can save 20% of feed.
9. Deworming gastric lavage timely deworming, gastric lavage and stomach, pig appetite is strong, grow fast, daily weight gain can be increased by 20% to 30%, can save more than 10% of feed.
10. Timely slaughter of 90 kg of pigs is slaughtered.

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