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(2) Breeding and management of chicks. The chicks should be eaten within 21 hours of shelling. Drink water before eating. Drink water with 5% glucose or 0.1% potassium permanganate. Eat 2 hours after boiling water. Rich, easy to digest, strong palatability, and easy to feed. Chicks that do not eat water should be taught with emphasis. A few days before brooding, feeding should be done a few times to prevent brooders from overeating and causing indigestion. Feed 6 times a day for 0-2 weeks, 5 times a day for 3-4 weeks, and 4 times a week for 5 weeks. As the age increases, feed intake increases. Feed intake tends to stabilize when approaching adult weight. .
Temperature and Humidity Control: Suitable brooding temperature, 1-3 days old 34-35°C, 4-7 days old 32-33°C, 2 weeks old 28-31°C, 3 weeks old 24-27°C, 4 weeks old 22 -23 °C, 5 weeks old after the temperature. The principle of giving temperature to the general is that the nighttime is higher than the daytime, and the small group is higher than the large group. Specific should also be "see chicken Shi Wen", that is, according to the spirit of the chicks to give the correct temperature of the chicken, the temperature is appropriate, the quail chickens showed better appetite, moderate drinking water, lively and active, evenly dispersed during sleep; When the temperature is too high, the pheasant is far from the heat source, breathing open mouth, increasing the amount of drinking water, poor appetite, and sometimes see dilute feces; when the temperature is too low, the pheasant is slow to move, close to the heat source, and sometimes see the layers together, mutual Squeeze and prevent the temperature from going up and down during the entire brooding period. Relative humidity has a high requirement in the early stage, mainly to prevent the dehydration of young pheasants, and is later to be lower, mainly to prevent the occurrence of coccidiosis, 65%-70% of 1-10 days, 55%-65% after 11 days of age. .
Density: As the age of the chicken increases, the density gradually decreases from 50 to 60 per square meter at 1 to 10 days, 20 to 30 at 11 to 30 days, and 10 to 15 at 30 days or more. Ensure that the pheasant has enough feeding and drinking positions.
Control of brooding room environment: High concentration of ammonia and carbon dioxide in the brooding room will directly affect the growth and development of chicks, and induce chronic respiratory diseases, eye diseases, etc. In the case of ensuring brooding temperature, increase ventilation as much as possible The general principle is that people do not feel irritating to the eyes, nose, and stuffy air when entering the room.
Reasonable lighting system: The production of commodity pheasants is not strict with the light system, and the pheasant must be developed with a reasonable lighting system. The principles that should be followed in the brooding stage are: the light can only be reduced and cannot be increased, low light is used, glare is avoided, and the light time cannot be long or short. 1-3 days 24 hours light, 4-7 days 20 hours light, the second week 19 hours light, the third week into natural light.
å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™ å–™. Under normal circumstances, it is necessary to cut off 2 times, the first time around the age of 10 days, and the second time around the age of 10 weeks. After the burn is broken with a cutting device, electric iron, or scissors, the upper jaw is cut off by 1/2. One-third of the time is cut off, and hot cuts are used to prevent bleeding. Vitamin K may be added to the feed or drinking water before cutting off, and some sedatives may also be added to reduce stress. Be careful not to cut off the tongue when you break your lice. Breeding the male pheasant can be used to stop licking or just cutting the suction tip. Otherwise, it will affect the breeding.
Prevention and epidemic prevention: When boiling water, it is best to add 0.1% potassium permanganate in drinking water to clean up the intestinal tract. In the 3rd to 7th day of the feed, add whitefloat drug such as furazolidone 0.04% (note the amount to be added and mix well), feed twice a day, or add 0.02% furazolidone in drinking water, and drink for a week, 8 -14 days Antibacterial disease and coccidiosis, 15-20 days old in the feed plus oxytetracycline 0.05%, 2 times a day to prevent coccidia. The Newcastle disease II strain was immunized at 14 days and 28 days.
Establish routines and management systems: daily feeding times, drinking water, cleaning the environment, and recording work should all be in a fixed time and sequence. Each time you enter a chick, observe the chick’s mental state, feed intake, and faeces, and find that there is an abnormality. Find out the cause in time and take corresponding measures, especially check the temperature, humidity, and ventilation regularly. Clean the feed tank and sink once a day and clean the stool once.
(3) Prevent the early death of young pheasants. Choosing good broilers with good physical health is more difficult to maintain for pheasants with poor quality and weak physique. Even if they survive, their production performance is often unsatisfactory. Provide suitable brooding conditions, especially when the brooding temperature is too low, sudden power outages, vaccination or catching chickens, the chicks will be squeezed together and squeezed, resulting in crushed to death, but also to prevent chicks from being pushed into the basin to drown. To prevent the occurrence of diseases, do a good job of immunization, and appropriately add antibiotics to feeds to prevent the occurrence of coccidiosis and other diseases such as alum. Care must be taken to replace preventive drugs so as to avoid drug resistance.
(4) Prevention and control methods for quail chicken pheasants have the habit of aggressiveness, feathering, anal fistula, and quail eggs, which may occur around the age of 2 weeks. Once bad habits occur, the pheasant is injured, but the A pheasant was found dead. In order to prevent the occurrence of defects, the following measures can be taken in daily management.
Disruption: Disruption is the most effective means to prevent delirium. Reasonable nutrition: The protein content in the diet should not be lower than the requirements for feeding standards. The animal protein should occupy 5% -10% of the proportion, the amino acids should be balanced, and attention should be paid to the addition of trace elements and multi-dimensional ingredients. The bran is used to increase the content of crude fiber in the feed. The content of salt in the feed is 0.37%. The calcium and phosphorus in the feed should meet the requirements of the pheasant, and the proportion is appropriate. It is also one of the methods to prevent maggots. And the breeding density should be appropriate, the temperature and humidity in the house are suitable, and the ventilation is good, providing a dimly lit environment and changing the grass. A sand bath or a bundle of rice straws for feeding pheasants is set in a henhouse or sports ground. Set up nest boxes, pick eggs or place dummy eggs regularly, and use drugs to drive off body surfaces and parasites in the body.
For pheasants who have been injured, they should be promptly isolated and treated with dark-colored, odorous drugs such as gentian violet.
Breeding and management techniques for pheasant brooding
(1) Choosing high-quality chicks for young chicks is mainly based on the appearance of the chicks “having a sturdy, hairy, and stimulating gas.†By means of “a look, two touches, and three hearingsâ€, the weak and strong chicks can be roughly identified. Strong chicks are mainly manifested in: good abdominal contraction, moderate size, soft, good absorption of yolk; umbilical healed well, no traces of blood; responsive, lively and active, great eyes; touch the pimple, full body, elastic; called The sound is crisp and loud; the feathers are clean and tidy, and the weight is uniform.