Medical Hospital Bed,Patient Bed,Electric Hospital Bed,Adjustable Hospital Bed Hebei Dingli Medical Equipment Co., Ltd. , https://www.dinglimed.com
Autumn colonies should focus on management
Group management and breeding positioning are essential practices in dairy farming to ensure optimal cow health and milk production. Group management involves organizing adult cows based on their lactation stage, while heifers are managed separately on a monthly basis. Breeding positioning requires that every cow, whether mature or a heifer, has a designated stall for feeding and daily care. This helps establish routine and reduce stress.
A fixed feeding schedule is crucial for maintaining consistency in the diet. Whether transitioning from coarse to fine feed or vice versa, the feeding plan should remain stable and avoid sudden changes. When switching feed types, a one-week transition period is recommended to prevent digestive issues and maintain rumen health.
Feed formulation must be scientifically balanced to meet the nutritional requirements of the herd. Diets should ensure adequate dry matter intake and maintain a proper balance of energy and crude protein. In winter, energy-rich feeds should be increased, while in summer, protein content should be adjusted accordingly to support milk production and cow comfort.
The barn setup should be complete with feeding troughs, water troughs, and salt tanks, allowing cows to access roughage and clean water at all times. During summer, avoid feeding moldy or spoiled feed, and in winter, do not provide frozen feed or cold water to prevent health problems.
Stable and experienced breeders are key to successful management. Keepers should remain consistent and develop a strong relationship with each cow. They must closely monitor the animals’ behavior, appetite, and overall health to detect any early signs of illness or discomfort.
Maintaining a comfortable environment is critical. In winter, ensure proper insulation and heating when temperatures drop below -15°C. In summer, implement cooling measures such as fans or sprinklers when temperatures exceed 26°C to prevent heat stress.
Hygiene plays a vital role in cow health. The barn, surrounding areas, and exercise yards must be kept clean and free of manure. In summer, water should be provided to keep the ground moist, and in winter, the area should be free of ice. Feeding and milking equipment must be cleaned regularly, and cows should be brushed daily to maintain cleanliness and skin health.
Milking procedures should follow strict protocols. Milkers should be trained and consistent, with set times and sequences to ensure efficiency and animal comfort. A steady, calm approach during milking helps improve milk yield and reduce stress on the cows.