Good silage is a preferred feed for livestock and can be cost-effective. However, like any process, it has its pros and cons. To produce high-quality fermented silage, there are several key factors to consider. First, you need a reliable source of beneficial microorganisms—such as Kimpo starter, which contains at least 150 million functional microbes per gram. Second, the material must have enough nutrients, primarily carbon and nitrogen sources. When using straw, adding an appropriate amount of nitrogen (like urea) helps improve fermentation. Third, moisture content should be carefully controlled, ideally around 60%. After extensive research and field trials, experts recommend following three key principles when making silage: speed, honesty, and strictness. Once the silage material is harvested, it should be covered with plastic on the same day to minimize exposure to air. This means organizing manpower and equipment efficiently to reduce the time materials are left in the open. The sooner the silo is filled and sealed, the better the nutrient retention will be. Regardless of the type of silage equipment used, it's essential to cut the material into short pieces (about 2–3 cm) and compact them layer by layer. This is especially important for rough or fibrous materials. By pressing tightly, you remove as much air as possible from the silage, which is crucial for proper fermentation. For silo structures, extra attention should be given to the sides to ensure even compaction. Once the silo is filled—ideally 0.5 to 1.2 meters above the edge—it should be immediately trimmed, covered with plastic or a tarp, and then sealed with soil. Sealing is usually done in two stages: first right after filling, and then again every 5 to 7 days. Each sealing should press down at least 30 cm, and the silo should be built slightly higher than the surrounding ground to prevent water ingress. After about 20 days, it’s important to check regularly for cracks caused by settling materials and fill them promptly. Drainage channels should also be created around the silo to avoid water accumulation. In addition, maintaining the right moisture level between 50% and 65% is vital. If all other conditions are met, using a silage additive like Jinbao starter can further enhance the quality and stability of the final product. For more details or specific guidance, feel free to visit our website or reach out directly. We’re here to help you achieve the best results with your silage production. Bioantibody Biotechnology Co., Ltd. , https://www.bioantibodymedical.com