How to disinfect cattle farmers

First, the disinfection method

1. Mechanical removal method. It is mainly through cleaning, scrubbing, ventilation, filtration and other mechanical methods to remove pathogens. This method is more commonly used, but it cannot achieve the purpose of thorough disinfection and can only be used as an auxiliary method. It must be used in conjunction with other disinfection methods.

2. Physical disinfection method. Use sunlight, ultraviolet rays, drying, high temperature, cooking and other methods to kill bacteria and viruses. The disinfection effect is more reliable and often used.

3. Chemical disinfection method. The use of chemical drugs to kill pathogens is the most common method. The selection of disinfectant should meet the following requirements: 1 Broad-spectrum sterilization, low effective concentration, fast effect, and good effect. 2 odorless, odorless, harmless to humans, livestock, use less residue or side effects, does not damage the items being sterilized. 3 stable, soluble in water, not easily affected by other physical and chemical factors. 4 source is easy, easy to use and inexpensive.

4. Biological disinfection method. This method is commonly used to contaminate the feces piled up and fermented. When thermophilic bacteria are used to reproduce, they produce heat of up to 70°C. After 1 to 2 months, they can kill pathogens such as viruses, bacteria, and parasite eggs. However, this method is not applicable to spore pathogens such as anthrax and emphysema. The excretion of such diseases should be incinerated or buried deeply.

Second, the implementation of disinfection

1. Regular disinfection. The entire cattle farm is completely sterilized 2 to 4 times a year, and each spring and autumn must be performed once. All appliances in the barn should be disinfected at least once a month. The method is as follows: 1 The cowshed floor and manure urine ditch can be disinfected with the following drugs: 5% to 10% hot alkali water, 3% caustic soda, 3% to 5% lecithin solution spray disinfection, with 20% lime milk Paint the walls. 2 Breeding equipment, cattle pens, cattle beds, etc. are sterilized with 5% to 10% hot alkali water or 3% caustic soda solution or 3% to 5%. 3 Clean the playground, remove the net weeds, and disinfect with 5% to 10% hot alkaline water or lime.

2. Temporary disinfection. After cattle have been detected and discarded from cattle, brucellosis or other diseased cattle, the relevant cowsheds, utensils and sports grounds must be temporarily disinfected. The methods are: 1 When brucellosis occurs, the cattle must be thoroughly disinfected with the location of flow products and contaminated equipment. 2 The excreta of sick cows should be piled up in a place away from the cowshed. Biofermentation can only be used as a fertilizer. 3 The delivery room was disinfected once per month, and the delivery room was disinfected 1 time before and after delivery of the live cow. 4 All persons who have died of or died of bovine bacilli disease, tuberculosis, etc. must be dissected or slaughtered at the designated place under the guidance of veterinarians. The bodies should be destroyed and buried deeply. After the treatment is completed, the on-site staff, venues and equipment should be thoroughly disinfected.


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