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Five strokes to improve the survival rate of rabbits
Rabbits born without fur have limited ability to regulate their body temperature, especially during the first 10 days of life. To ensure their survival, it's essential to provide proper insulation. In the nesting box, a soft mat made of grass should be placed, and the mother rabbit should be encouraged to pull out her own fur to create a warm environment. The ideal temperature in the nesting area should be maintained between 20°C and 25°C. Additionally, the environment must remain quiet, clean, and dry to support the health of both the mother and the newborns.
Proper feeding of the mother rabbit is crucial, as her colostrum is rich in protein, vitamins, and most importantly, immune antibodies. These antibodies are vital for the newborns' early development, helping them build strong immunity and improve survival rates. Newborns should be encouraged to nurse as soon as possible. If the mother lacks sufficient milk, her diet should be supplemented with concentrates and green feeds. Herbal remedies such as dandelion, peanuts, or lactation tablets can also be provided to boost milk production. For mothers with more offspring than available nipples, it may be necessary to divide the litter into batches or find foster mothers. For weaker mothers, forced nursing may be required to help them learn to feed their young effectively.
As rabbits grow rapidly after birth, their milk requirements increase. By day 12, their eyes open, and they begin to move around. At this stage, breast milk alone may no longer meet their nutritional needs. They should be introduced to soft, nutrient-rich foods like fresh grass, leaves, and bitter leeks. Gradually, digestible mixed feed can be added, but it’s important to feed small amounts to avoid overfeeding.
Weaning should typically occur between 30 to 35 days of age, though the timing may vary depending on the breeding system and the rabbit’s overall health. After weaning, rabbits should receive a vaccine against rabbit lice and be housed in pairs based on size to prevent loneliness. The transition to solid feed must be gradual, starting with small, easily digestible, high-nutrition forage. Clean water should always be available, and moldy or contaminated feed must be avoided.
It’s also important to note that young rabbits have weak immune systems and are highly susceptible to diseases like coccidiosis, diarrhea, and pasteurellosis, which can be difficult to treat once contracted. Preventive measures are key—keep cages clean, perform regular disinfection, and avoid exposing rabbits to cold or unhygienic conditions. A balanced diet is essential to strengthen their immunity and reduce the risk of illness.