Winter fruit trees should be ordered

Winter cuts for fruit trees must not only be fine, but also follow certain procedures. In order to achieve the desired purpose, the branch can be kept intact.
First, a pruning plan should be formulated according to the tree potential. Before each tree is cut, a reasonable pruning plan should be determined according to the species, age, density, body structure, growth potential, and amount of results.
Second, first cut the stem branches. To find a good branch before moving shearing, start with the main branch of the base and extend the head to cut from the full shoots. Attention should be paid to the position of the cut. Auxiliary branches are reserved for each side branch according to spatial orientation. Remove upright branches, leggy branches and competing branches on the back, and arrange the result branches. After cutting, trim another main branch.
Third, the trimming of auxiliary branches. The shape of the fruit tree is mostly layered. After cutting the main branch of the base, the auxiliary branches of the layers are trimmed, and the individual branches extend within the interval. Temporary auxiliary support branches fill in gaps, no space for retraction or elimination. If a certain side branch of the tree is large, the auxiliary branches may develop in a fan shape, and attention must be paid to maintaining a certain distance between the leaves and the curtain.
Fourth, the pruning of the second main branch and the central leadership branch. The angle of the main branch of the second floor is smaller than that of the main branch of the first floor. The extension branch is cut from the full shoots, and the main branch is matched with the result branch, and the clipping buds are left opposite to the clipping buds in the previous year.
Fifth, check the cut. After a tree has been pruned, it should be carefully inspected again. The fruit trees are trimmed into branches that do not overlap, do not cross adjacent to each other, branches are scattered, and flower buds and leaf buds are evenly distributed, which is both beautiful and reasonable.

Best Goji procuct is in China,China is the origen of Goji Berry.Goji is  a traditional,typical food in China.The majority of commercially produced goji comes from Ningxia and Xinjiang in Northwestern China, where they are grown on plantations totaling 200,000 acres.[self-published source] In Zhongning County, Ningxia, wolfberry plantations typically range between 40 and 400 hectares (100–1000 acres or 500–6000 mu) in area. As of 2005, over 10 million mu have been planted with goji in Ningxia.

Ningxia goji has been cultivated along the fertile floodplains of the Yellow River for more than 700 years and have earned a reputation throughout Asia for premium quality sometimes described commercially as "red diamonds". Government releases of annual wolfberry production, premium fruit grades, and export are based on yields from Ningxia, the region recognized with-the largest annual harvest in China, accounting for 45% of the nation's total yield of wolfberries (50,000 tons, 2013);
formation of an industrial association of growers, processors, marketers, and scholars of wolfberry cultivation to promote the berry's commercial and export potential;[16]
the nation's only source of superior grade wolfberries used by practitioners of traditional Chinese medicine.

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