Mimosa (Figure)


Scientific name: *Mimosa pudica*

Common names: Sensitive plant, Touch-me-not, Mimosa, Driftwood

Family: Fabaceae (formerly Leguminosae)

*Mimosa pudica*, commonly known as the sensitive plant, is a fascinating herb that exhibits unique responses to touch. It is a small, low-growing plant with a delicate and bushy appearance. The leaves are alternate and pinnately compound, consisting of two pairs of leaflets arranged in a symmetrical pattern. What makes this plant truly remarkable is its "sleeping" mechanism: when touched or disturbed, the leaves rapidly fold inward and droop, a defense mechanism that has intrigued scientists and gardeners alike for centuries.

The base of the stem swells into a structure called a pulvinus, which plays a key role in the rapid movement of the leaves. The entire plant is covered in fine hairs and sharp thorns, making it somewhat prickly to the touch. It typically grows between 20 to 60 cm tall, making it a popular choice for indoor cultivation or garden borders. The flowers are small, pink, and clustered in spherical heads, adding a soft visual contrast to its otherwise tough exterior.

In terms of applications, *Mimosa pudica* is not only an interesting botanical specimen but also holds significance in traditional medicine. The roots are often used in herbal remedies, either soaked in wine or decocted, and are believed to help with conditions such as rheumatism, nervous exhaustion, and insomnia. When cooked with lean pork, the plant is said to aid in reducing eye swelling, pain, and even support liver and kidney health. Fresh leaves, when crushed, can be applied topically to relieve pain and treat skin conditions like shingles and inflammation. Its natural healing properties have made it a valuable resource in folk medicine across various cultures.

This plant is commonly found in open areas, along roadsides, and in sunny, well-drained soils. Due to its easy care and striking behavior, it has become a popular houseplant worldwide, offering both aesthetic appeal and educational value for those interested in botany and plant physiology.

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