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When chickens experience stress, such as during vaccination or transportation, it's recommended to increase the vitamin A, E, D, and C levels in their feed by 10%. This helps support their immune system and reduces the negative effects of stress. In cases of chronic diseases like respiratory issues, adding 10% more vitamin A, E, and C can also be beneficial for recovery and overall health. For broiler chickens, increasing vitamin A by 5% in their feed can improve feed conversion efficiency and promote faster growth. It's also important to note that lower vitamin A levels in feed are associated with a higher incidence of coccidiosis. Therefore, during an outbreak of coccidiosis, it’s advisable to boost vitamin A, K, and C by 20% in the feed to help manage the condition. In cases of fatty liver syndrome, adding 5% more choline chloride and 10% more multivitamins can support liver function and reduce the severity of the condition. During hot Summer months, adding 2% vitamin C to the feed can enhance the chicken’s immunity, help regulate body temperature, and improve egg production and overall performance under heat stress. During peak egg-laying periods, increasing vitamin B2 by 2% in the feed can support energy metabolism and egg quality. To strengthen eggshell hardness, in addition to adding 2% calcium, including 2% vitamin A and C can further improve shell integrity and durability. If fleas or coccidiosis are present in the flock, adding an extra dose of multivitamin to the feed can help boost the birds’ immunity and speed up recovery. When a specific vitamin deficiency is observed, the vitamin content in the feed should be increased to three times the regular level to correct the deficiency effectively. For young chicks and breeder chickens, the vitamin levels should be twice the standard amount to support growth, development, and reproductive health. Generally, caged chickens require 10% more multi-vitamin ingredients compared to free-range chickens due to their limited access to natural sources of nutrients. Additionally, if feed is used for more than 30 days, it's recommended to add 5% to 10% more multivitamins to compensate for nutrient degradation over time. These adjustments ensure that the chickens receive adequate nutrition, maintain good health, and perform optimally throughout different stages of their life.

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