What should I pay attention to when introducing Tianma

First, the suitable conditions of Tianma no roots and no leaves, can not carry out photosynthesis, relying on honey fungus to supply nutrients for growth and reproduction. Therefore, the first step in planting gastrodia is to cultivate a certain number of high quality honey fungus, and the second

Kiwi fruit will grow green

The color of the skin of normal kiwi fruits after ripening should be brown or brownish, but due to factors such as climate and management, some skins are greenish green or blue-green, the flavor is light, the quality is declining, and it is not resistant to storage. Through comparative analysis, th

Vegetable management measures after the storm

From late July to early August, it is the main flood season. The storms are frequent. When the storm occurs, the leaves will be smashed, the vegetable seedlings will be washed, and the vegetables will fall and fall. The soil will be beaten by the rainstorm, and the roots will be forced to undergo

Meiyu season, field work of vegetables and watermelon

Tomatoes are recommended to choose infinitely growing varieties, and it is not advisable to choose self-sealing top varieties. Tomato varieties can choose: cooperation 908, Zhongza 9th, red powder champion, Hefen 902, the above varieties are suitable for summer and autumn planting, high temperatur

Cypress tree bonsai pruning method

1. First, temperatures of nearly 35 degrees will be hit every day in the near future. It should be moved to a shading place, especially to avoid strong light in the afternoon and afternoon to avoid high temperature water supply and time glare, leading to necrosis of nutrient roots on the basin sur

Avoid the main points of watermelon flower rot

Agricultural control, 2-3 years of rotation with other non-melon crops, timely drainage after rain, try to avoid excessive humidity in the field, to avoid affecting plant root growth. Chemical control, the use of fungicides + tree protection + plant cell immune factor spray effective prevention,